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Pizza Dough

  • Writer: Ashley McCoy
    Ashley McCoy
  • Jun 20
  • 1 min read

When we say we add green chiles to everything - we mean everything. A great way to add extra flavor and elevate a plain pizza is with some green chiles! Here is our pizza dough recipe - make sure to top with all your favorites.


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Ingredients:

• 3 cups flour

• 2 tsp dry yeast (high activity dry)

• 1/4 tsp salt

• 1.5 tsp olive oil

• 1 1/3 cup warm water

 

Directions:




To prep the dough:

• In stand mixer combine all ingredients.

• Take the dough hook in your hand and mix it to make a soft dough —about 30 sec.

• Attach hook and mix on medium high for 8 min.

 

To bake with the dough:

• Take dough out - You may need to flour your hands.

• Flour your surface a bit and cut the dough in half

• Make boule with each half

• Set on counter to rise with a towel covering for 45 min

• Stretch with hands and place on cornmeal floured inverted sheet pan or pizza peel.

• Top with favorites and bake at 500 5-7 min up to 10 depending on crust thickness and oven

 
 
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